Alphonso Mango
The Alphonso mango, often called the “King of Mangoes”, is one of the most sought-after mango varieties in the world. Known for its rich flavor, creamy texture, and vibrant color, it is primarily grown in Maharashtra, India, particularly in the Ratnagiri, Raigad, and Devgad regions.
Key Features of Alphonso Mango
| Feature | Details |
| Main Growing Regions | Ratnagiri, Devgad, Konkan (Maharashtra); parts of Gujarat & Karnataka |
| GI Tag | Ratnagiri, Sindhudurg, and Raigad Alphonso |
| Shape | Oval or slightly rounded |
| Size | Medium (250–350 grams) |
| Pulp | Deep saffron-orange, fibreless, buttery |
| Sweetness | High (Brix level ~18–22%) |
| Flavor | Rich, creamy; honey, citrus, tropical notes |
| Aroma | Intensely fragrant (floral, resinous) |
| Export Quality | Strict size/color standards; blemish-free |
| Uses | Fresh Consumption, Desserts, Beverages, Gourmet Dishes etc. |
